Programa 2020

Wines

It is in the Granja-Amareleja, in Alentejo wine region, that our wines are produced.
Renowned for its rich environmental, historical, archaeological and natural features,

it’s ideal for the production of great wines and olive oils. In this territory, with well-differentiated human and historical features, it is a challenge to honor our commitment: “provide products with history and quality for customers who demand quality and make history”.

So, today, we produce Talha wines with the same characteristics and processes of the Roman era, on a centennial winery in Amareleja as a way to preserve this art with more than two thousand years of history.

 

GRAPE VARIETIES – RED

  • Trincadeira
  • Aragonez
  • Moreto Preto
  • Alfrocheiro
  • Syrah
  • Alicante Bouschet
  • Cabernet Sauvignon
  • Touriga Nacional
  • Touriga Franca
  • Castelão

 

GRAPE VARIETIES – WHITE

  • Roupeiro
  • Antão Vas
  • Arinto
  • Rabo Ovelha
  • Perrum

 

OUR WINEMAKERS

– Virgílio Loureiro

– Manuel Malfeito Ferreira

– José Manuel Piteira


TALHA WINES

Produced according to the vinification process of the Roman “villae”, has two thousand years of tradition in the Alentejo. An act of culture and preservation

Learn more about Talha Wines

 

DOC WINES

DOC Wines reflect genuine “terroir” of nature. Revealing personality, good fruit in the aroma. Excelent structure associated with delicacy and sobriety

Learn more about Doc Wines

 

REGIONAL WINES

The “terroir” of this region is characterized with high temperatures, schist soils, low yields and great ability to produce great quality wines.

Learn more about Regional Wines